ごう
Wakamusume Tsukigusa Special Junmai Limited Light Nigori.
The top clear aroma of the first sip from the ice-cold cellar is of banana and soft grains.
When you drink the rest of the bottle, you will feel a delicate gasiness and juicy acidity, and the sweetness and umami will catch up with the balance.
When you mix in the tailings, it becomes more silky and gives the taste a more three-dimensional impression and umami.
The umami flavor is added by the Kamisumi and the freshness, but like the Kamisumi, the latter half of the bottle has a sourness and does not have a sweet and umami dull feeling.
Personally, I think this lingering flavor makes it a well-balanced sake.
In the usual tasting of three glasses, I think I prefer the sake bowl, it is delicious.
Japanese>English