mozu
I asked the owner of the liquor store, "What kind of sake goes well with yakiniku?" and he introduced this sake to me.
My impression when I drank it was that the aroma was a subdued melon scent, but the carbonation was clear as a nama-gara-shu and the taste was dense as a daiginjo. It's a well-balanced sake that doesn't interfere with the meal, nor does it overpower it.
I don't mean to be rude, but to be honest, I didn't expect to be able to drink such a delicious sake from Chiba Prefecture.
I look forward to drinking it again as often as possible.
Thank you very much!
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