Kamoshibitokuheijiうすにごり 黒田庄産 山田錦
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It's just so delicious that it has jumped to the top of my list!
It can be enjoyed on its own or with a meal.
The sweetness and acidity were quickly replaced by umami and bitterness.
I drank it all up in no time!
I am so happy!
Rice polishing ratio:undisclosed
Alcohol Content :16%.
Rice used :Yamadanishiki produced in Kurodasho
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