Gokyoトラタン 辛口
じゅんちょる
A reasonably priced, dry sake made with junmai (non-standard rice) is now available!
This sake is made entirely from Yamadanishiki (non-standard rice) from Tlatan Village, which Gobashi grows under contract.
Even though it is made with non-standard rice, all of the rice is Yamada-Nishiki.
It is brewed with Kumamoto yeast and has a crisp, dry, and light sake quality with a sake strength of +8.
Japanese>English