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Yoshidagura u石川門
alt 1
22
重松 壮一郎
I went to Ishikawa to get it, Yoshida Kura u . It is a low-alcohol 13 degrees. It's crispier than I thought it would be, From my taste, I like it as it is, I wanted a little more strength, richness, and punch. I would like it to be a little stronger, richer and punchier. Well, I guess it's just a subtle difference in taste. The fact that I would like to try other sake from the same brewery means that I like it and have high expectations for it.
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