ごう
The aroma is a bit of a gorgeous capsule type aroma, and when opened from ice temperature, the taste is said to be smooth and watery, but I personally feel a thick flavor, a little sharp sweetness, and a tangy acidity that gives it depth. Overall, it reminds me a little of fine wasanbon sugar water, but it is not harsh in terms of baran. It has a deep and complex flavor with minerality and a sense of clarity. As the temperature range rises, the subtle bitterness increases and is quite pleasing. There are many PB brands, but this one has a flavor that gives the impression of being in the umamakura direction.
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