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Hanamup Junmai Ginjo Omachi
Provenance: Yuzawa, Akita Prefecture ■Structure: Junmai Ginjo ■Capacity: 1800ml ■Price (main body): 3,800 yen
Rice: Omachi ■Polishing ratio: 50% ■Yeast: Undisclosed
Sake meter degree: -7.0 ■Acidity: 1.4 ■Alcohol level: 16
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