Harushika裏春鹿 特別醸造 純米吟醸原酒
くるま麩
At Asano Sake UMEDA
It was a good opportunity for me to hear about the staff from Harushika who was just there.
I had never had a chance to drink Harushika's "Uraku" before.
Special" means it is brewed in July and has a four-stage brewing process.
The aroma is a little chemical.
It has a light taste due to the low alcohol content, but the sweetness of the malted rice is well balanced.
It has a pleasant taste with the sweetness of koji.
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