かずみ
100% Omachi
Even though I think about it
I still get tired of the cherry blossoms
Fukamikusa, or the cherry blossom that I keep forgetting.
The taste is rich and deep, and the unfiltered, unrefined tang is also delicious.
The aroma is strong and high.
The Omachi blends well and is well balanced.
The balance is very good.
I heard that it is made by a couple.
I would like to visit the brewery.
It is one of the three best sake from Yamaguchi Prefecture.
I drank it for the first time and
I was surprised at what I didn't know before.
I was surprised at what I didn't know before.
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