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Kurumazaka二十年常温熟成古酒普通酒原酒古酒
alt 1
18
あるでば
Notes (see online information) Old sake aged at room temperature blended with 20 year old sake from Yoshimura Hideo Shoten. The original sake is aged for 20 years at room temperature. Aroma and color like Shaoxing sake, punchy yet gentle taste of sake. This is an attractive bottle that is strangely addictive, and you can't stop drinking it. The brown liquor like Shaoxing sake gives the impression of 20 years of history. The aroma is so refreshing that it is hard to believe it is old sake. The alcohol content is 19%, which makes it a very robust drink. Ingredients: Rice (domestic), rice malt (domestic), brewing alcohol Rice used: Gohyakumangoku Rice polishing ratio:70 Body temperature: 19 degrees Celsius Sake degree: -1.5 Acidity: 2.1 Amino acidity: 2.0
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