Gikyo純米原酒60%
jirocho
First chivalry. I knew it was wrapped in newspaper.
I had not reached for it until now.
I bought it because it was 100% Yamadanishiki from Tojo, Hyogo Prefecture.
When I drank it, it was the! It was sake....
The flavor, sweetness, and acidity of the Yamada-Nishiki rice
The taste of rice, sweetness, and acidity of Yamada-Nishiki hit me with a thud.
It felt like an old-fashioned sake. I felt it was like a traditional sake.
If you expect a trendy taste, it is a little different.
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