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SakenowaRecord your sake experiences and discover your favorites
Morishimaひたち錦純米吟醸原酒生酒
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鮨 まつうら
外飲み部
33
としひこ
Here's one I had a while ago. Hitanishiki rice produced in Ibaraki Prefecture is polished to 55%. The alcohol content is 15%. It is dry and refreshing, but has umami flavor. Very food-friendly sake. This one is good.
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