mika_0728Brewer's comment.
This year's wine has a fuller and fresher taste than last year's. We hope you will enjoy the freshness and flavor that is typical of Kido.
We hope you will enjoy the freshness and umami that is typical of Kido.
Type: Junmai Ginjo
Ingredients: Rice, Rice malt
Ingredient rice
Koji : Gohyakumangoku, Kake : General rice
Rice polishing ratio
Koji : 50%, Kake : 55
Alcohol content: 15
From the website
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