Yuzi
☆☆☆☆☆
Oroku
Izumo Kojiya
Polishing ratio 60
Alcohol content 16.5
Natural spring water, commonly known as "Koganei Ido
The sake is fermented and powerful, so if you put it back in the refrigerator and then in the freezer about 20 minutes before opening the bottle, it will be less likely to blow out.
Ohroku is too delicate.
It tastes like champagne, with a strong sake taste and a firm rice flavor.
I scored it 79 points.
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