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山陰東郷純米生酛原酒にごり酒古酒
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36
やす☆
At Nihon Shuya Shuroku. The first Sanin Togo was H29BY. The color is quite yellowish. At room temperature, it has a nigori rice flavor and a strong sharpness with the acidity of a sake yeast yeast. When heated, the soft umami increases and the sharpness becomes gentler.
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