ねむち
The 25th Hankyu Brewery Festival⑭
Denen's booth.
I think the person who helped me was the head brewer.
◉Hiyaoroshi Yamahai Junmai Umami Dry Harakuchi Harazake
This sake was quite a strong seller. The yeast has not been separated and it is said that it will never be made again. It is a very sharp, yet umami (deliciously dry) sake with a lingering flavor.
Party Goddess Uzume for Relaxation Level 2
The base sake is made to resemble white wine. It is a Japanese Riesling made without wine yeast, using only sake ingredients. It has a high malic acid content and is sweet and sour.
◉Yamahai Unfiltered Nama Sake
This sake has a strong umami taste, with chocolate and nutty flavors. This was delicious.
This time we had a chance to talk with them and they told us a lot of stories.
Relaxation Level 5 has a sake level of -90 and an acidity of 9.1.
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