ぐっち
Today we had a sake called Mimuro Sugi. It has a gorgeous aroma, a fruity taste, a gorgeous flavor in the mouth, and a clean finish. Can we say it was modern? It was a delicious fruity flavor that tasted great chilled. I thought the pasta was the best match among the Japanese soy sauce pasta, Western pot-au-feu, and fresh cherry tomatoes. It was delicious!
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