ぺっかーる
We went to the Visitor Center of Akashi Sake Brewery~.
We had the B set (500 yen) of paid tasting at the restaurant.
Junmai Ginjo-genshu Hukunohana and Gohyakumangoku. And the spirits Nori Spi.
The seaweed spice was terrible. It was clear and colorless, but it was a black seaweed-flavored liquid (laugh).
After the tasting, I brought back Fucunohana. It is said to taste like wasanbon.
Wasanbon is often used to describe sake. I have never consciously eaten it. I wonder how it tastes.
I will have it with cold sake. Oh, I see~!
It is an elegant sweetness. I am sure this is the taste of wasanbon~!
There is no fruity feeling. Rather, it has an exaggeratedly seaside atmosphere.
I think it goes well with seafood dishes.
I was surprised at the bill for this bottle!
What a surprise! If you buy the sake you tasted, you get your guts back for the tasting fee.
It was a great deal!
Japanese>English