Kaze no MoriALPHA TYPE1
marumaruo
The theme of ALPHA1 is to pursue and evolve the possibilities of sake with creative techniques. The Kaze no Mori is designed with a low 11% alcohol content, and at 500ml, it's a little small for me💦.
Bodai-brewing is an ancient technique developed at Bodai-san Shoreki-ji, the birthplace of sake in Japan, where the acid and amino acids from a special lactic fermentation process add complexity and depth to the sake.
Hmmm...hmmm...I read the back of the bottle while sipping it.
It has a fizzy, bubbly, melon-like fruitiness. The lactic acidity is also very nice, making it easy to drink. The bottle is small, so I have a feeling I'll finish it before the flavors change. I wonder if it is naturally urging me to drink slowly 🤔.
Japanese>English