abekoubou's check-in of Gizaemon

11/10/2023, 2:46:06 PM

I grilled turban shells I bought in Toba in a pot and served them with Gizaemon's Kami no Honoh hiyaoroshi. The mellow flavor and sharpness of the rice wrapped around the bitterness of the turban shell and was very tasty.

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