Kaze no MoriALPHA TYPE1
kizens
Ripe grape, citrus and petrol aromas.
Smooth, effervescent mouthfeel.
Sweet, delicious and juicy. Denser than usual, but light with minerality, acidity and astringency.
Serve with torafugu sashimi, vermicelli salad, fried Chinese cabbage and bean sprouts, deep-fried silken tofu with grated radish, and deep-fried Nanbu chicken.
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