ひるぺこ
Today is the sun.
Sake from Akashi City, Hyogo Prefecture. A sake brewery that is particular about using all Yamadanishiki produced in Hyogo Prefecture.
I wanted to meet this sake someday. I was finally able to meet it face to face ^ ^.
This orizake is a sake with a lot of roughly ground ori.
It is an active nigori sake, and when you twist the lid, the lively gas automatically stirs the ori.
When you pour it into a sake cup, the ori is so thick that it forms a film.
When you take a sip, you will find that it has a rich, mellow, umami taste, but thanks to the carbonation, it has a refreshing aftertaste.
It has a refreshing yogurt-like flavor with plenty of robust umami and just the right amount of sweet and sour.
The brewer's description of "rich mellow dry taste" is convincing.
I am glad to have found it ^ ^ ^.
The liquor store where we happened to purchase it was in the process of reducing its production.
We can no longer carry it due to the recent production cutbacks, but it is the best sake I have ever had!
But it is the best sake! The quality of the sake is solid, so please grow it to your liking and drink it.
The quality of the sake is solid, so please grow it to your liking and drink it.
I will enjoy it slowly.
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