大木
Pears? Japanese pear? Fruity aroma and sweetness.
Because it is hiyaoroshi, it is moist and round, with a sense of umami.
It is not so heavy though, and the acidity is refreshing.
Delicious.
Compare with Omachi.
(Omachi was posted last year, so I'll summarize)
Omachi is sweeter and heavier. It is more smooth or thicker.
If I had to choose between the two, I would personally choose Yumachi because I like the heavier sweetness. But Yumachi also seems to be lighter than last year ...... I'm not sure.
Japanese>English