osugiNabeshima純米吟醸生酒Fukuchiyo ShuzoSaga5/21/2023, 2:04:21 PM5/20/2023しゅはり29osugi#384 Nabeshima after a long time. Sake quality Junmai Ginjo Nama Shu Rice: Gohyakumangoku Alcohol level 16 degrees Celsius Polishing ratio 50%. Sake degree ±0Japanese>English
