Harushika純米超辛口 中取り熟成生原酒
酒とネイル
I found a limited edition of Harushika at a liquor store and bought it!
The super dry part of the label is a cool pink mirror 🩷.
Rice polishing ratio: 60
Alcohol content: 18%.
When you pour it into a glass, the first thing you notice is the clarity? It has a lustrous aroma.
When you put it in your mouth and taste it slowly, the melon-like melon flavor aroma and the mild sweetness of the rice spreads.
As soon as you put it in your mouth and swallow it, it immediately becomes crisp as if it were a super dry Harushika.
It does not just become zero, but the lingering sweetness of the rice remains.
I felt it was a sake whose aroma could be enjoyed in the aftertaste 🍃.
It would go well with a cold, thin glass for a refreshing taste 😶.
It went best with oden 😸.
Japanese>English