新丸子屋
This is a limited edition bottle of Mansaku no Hana, released in limited quantities only twice a year, in April and October. The bottle is a once-heated Junmai Daiginjo that tastes very good when drunk chilled. Although it is a Junmai Daiginjo, it has excellent cost performance at just under 2,000 yen for a 4-gou bottle, making it one of the most popular bottles among fans.
The sake rice is Akita Sake Komachi and Yamadanishiki, the rice polishing ratio is 45%, and the yeast is in-house yeast B.
We found it at a local liquor store and drank it well chilled!
Pouring it into a glass, you can smell the ginjo aroma even before you drink it.
The first sip has a gentle aroma of white flowers and green apples, and the aroma becomes stronger in the mouth with the umami of the rice. The dry sharpness is felt later.
This sake has an elegant aroma with not too many habits and a moderate umami and sweetness. Very easy to drink.
Ummm 🤤 this is quite my favorite✨.
Since we were drinking at home, I paired it with cheetara for the Tsumami!
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