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Takashimizu辛口パック普通酒
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家飲み部
26
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Takashimizu Dry Pack This is different from sake that is only spicy. The sweetness has been suppressed without sacrificing the original flavor of sake. It is a dry sake with a refreshing taste. Unlike sake that is only spicy, You can enjoy the strong taste of sake. It is recommended for those who prefer spicier sake than "Seisen". Light and unpretentious snack, Light and casual snacks, dishes with light side dishes, etc. (Aratame, Sakikaika, chilled tofu, Edamame, Pickles, Yakitori) Manufacturing classification: Normal sake Ingredients: rice, rice malt, brewer's alcohol Alcohol content: 15.5 Sake meter degree: +8 Acidity: 1.1 Amino acidity: 1.4 Rice used, Rice polishing ratio: Koji rice (60% Akita rice) Kake rice (Akita rice, 65%) Yeast used: Association No. 601 HP Excerpt ⬆ ⬆ It is a favorite of the father, and appeared in the house 👨. From the words "a dry gem", I imagine the taste... 🫧💭. Kupiri...(no, no, no, no, no, no, no, no, no, no, no, no, no, no, no...) No... But. This. Wouldn't it go better with hot sake? Kupiri...(◎ヾヾ)Hot sake Delicious!
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