Kuma
A slight tingle only on the first day, but the sweetness is not so strong even though it is a melon, so it is a ripe prince melon. It's juicy and just the right amount of richness to leave a lasting cut. It's delicious. It was the kind of sake I've been wanting to drink lately. Let's also try drinking the Junmai Nakadarare.
It is the sake of Kitakata city. Speaking of Kitakata, it is ramen, but there is no history that ramen was popular originally, and as a result of thinking about making something famous with the local clean and delicious water, it seems to have become a subject to make ramen. I heard this in the past from work. I wonder if the goodness of sake has something to do with water.
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