Yasu
When I hear the name Omachi in the Tohoku region, I can't help but drink it, so I decided to try the Omachi of Akita's Isshaku Mizunari.
The Iwate Akatake no Omachi is the best in my book, but it's as good as it gets. It reaffirmed that it matches my taste buds and preferences. Excellent.
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