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Taka純米 本生 スパークリング純米生酒発泡
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73
寅之助
Sparkling Ki. I have had a bottle of this sparkling wine at a tavern, but to be honest, I was not that impressed with it. This time, on the liquor store's recommendation, I bought a sparkling wine suitable for summer. Cloudy white body. The bubbles, which continue for a while after pouring into the glass, are more robust than those of other sparkling sake. The taste has a strong rice flavor, but it is also refreshing, probably due to the gas. It also has a slight sweetness to it, making it easy to drink and enjoyable. As is the case with sparkling sake in general, the bitterness appears when the gas is removed. I drank it so fast that I didn't have time to take a picture of the bottle after pouring it 😅It was a tasty sake considering the attention to the secondary fermentation in the bottle 😆.
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