クリュグ
Ingredients: Rice (domestic), Rice malt (domestic)
Rice used：100% produced in Yamagata Prefecture
Rice Polishing Ratio：60
Sake Degree: +8
Acidity : 1.5
Alcohol content: 16
This is a standard Junmai-shu of Yamagata Masamune!
It is light on the palate, but the rich rice flavor spreads gradually in the mouth,
The aftertaste is sharp and clean.
Not only is it spicy, but it is a well-balanced dry sake with an initial hint of umami.
It is not flashy, but the charm of this sake lies in its calm and nourishing flavor that will not tire you out in everyday wear.
It is a bottle that gently accompanies the drinker. It can be enjoyed at a wide range of temperatures.
Japanese>English