赤兎馬Rumikonosake秋のるみ子 火入れMoriki ShuzojoMie10/22/2024, 2:54:16 AM10/21/202481赤兎馬. Sake rice: Ise-Nishiki Rice polishing ratio: 60 Sake degree: +5 Acidity: 1.7 Yeast: Association No. 9 Strong umami! Weak acidity. ✩4.0Japanese>English
