Karen
Tokusen Junmai Daiginjo
Rice polishing ratio : 48
Alcohol content : 15%.
Rice : Gohyakumangoku
Yeast : -
Type : Light
Green apple, quite dry, dry, very stripped down taste, to be matched with sushi or a dish with Japanese citrus fruits.
It has been 10 years since Sari was first produced.
It is distributed exclusively through five exclusive dealers nationwide.
This is the ultimate in food quality sake, as clear as lemon water.
Japanese>English