ねむち
Kyoto Takashimaya Sake Festival
Okamura Honke booth of Shiga Prefecture's Kinkame. This time, all of the sake were draft, and of course, all of them were to be compared.
◉Green 60
A dry sake with a refreshingly light and dry aftertaste.
White 80
The sweetest of all the rice varieties except brown. The sweetest of all the rice varieties except for the brown rice. Tasty.
Indigo 40
It is full-bodied and has a nice aroma. The description says it won an award at a local sake festival in Shiga. The description says it won an award at a local sake festival in Shiga.
◉Red 100
This is a freshly squeezed brew from the day before yesterday. The color is amber, the aroma and taste are unique, and the acidity is refreshing. A strange sake.
◉Kuro F20
The most expensive, the price doubled this year. The first sip is a surprise, but the second one is a real treat.
◉Black F50
Usually dry, but this time it has been made sweeter. It has a refreshing sweetness to it.
Blue 90
The 100 is the most common, but the 90% polished version is just as weird. The sweet and sourness is very pronounced.
◉Tea 70
The acidity is not what I was expecting.
Green F30
A fresh aroma that fills the nostrils with a full-bodied sweetness. It is delicious, but at 5,500 yen.
40, 80, and 30 were my personal favorites.
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