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Tono-Doburoku็”Ÿ้…’
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hoshiaki
Doburoku ๐Ÿถfast brew โœจ Iwate-Akita-Yamagata-Yuri Kogen Railway Trip ๐ŸšƒDay 1 Last is this doburoku ๐Ÿ˜† Sour and sweet. A little grapey ๐Ÿ‡. The mutton thighs were fine and full of flavor. The pasta was made with mushrooms, platinum pork, and a Nagomi egg. Full-bodied and nourishing. It was a great experience for the palate. We also had a variety of Iwate wines and had a blissful dinner. Badalone@Hanamaki 20241003
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