としひこ
Bimonthly Sushi Matsuura🍣 Fourth Sake of the Day
Today's sake is a summer sake series, but a very robust one appeared on ‼️😆 It is a rich sake with sweetness and umami. The aroma is also gorgeous. I was in Nagoya when it was made.
I used to drink Kankoume when I was in Nagoya, but this is the first time I've had this type of sake.
The photo shows horse mackerel and striped horse mackerel. The horse mackerel was fatty and delicious. I didn't know such a thing was available even in this season. The striped horse mackerel has a refined flavor and fat. It does not mean that horse mackerels are vulgar...^^;.
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