Hiro Takahashi
New Sake
Junmai Ginjo
NIGORI NAMA
Rice(Domestic), Rice malt(Domestic)
Polishing ratio:60
Degrees:15
Tenbi
Since everyone is recommending it
This is the first time I've had a lightly cloudy beer.
The gasiness and acidity are amazing!
It smells like muscat? It's a little bit like yogurt.
The taste is quite elegant and refreshing, with a slight bitterness.
It might be best to pair it with light snacks rather than food.
I think it's easy to drink after dinner.
It was a good feeling!
I want to try other kinds next time!
Japanese>English