Logo
SakenowaRecord your sake experiences and discover your favorites
Denshu特別純米山廃
alt 1alt 2
alt 3alt 4
35
sekisen
Tasake Tokubetsu Junmai Shu Yamahai Brewing Rice used: Hanabukiyuki Rice polishing ratio : 55 Sake degree : 0 Acidity : 1.6 Alc. degree : 16 Production date : 2021/3 ⭐︎⭐︎⭐︎⭐︎⭐︎⭐︎ Sweet aroma of melon. The taste is smooth with a sourness that is typical of Yamahai. The aftertaste is clean and refreshing, with a lingering apple flavor despite the alcohol. The best food sake that goes with everything.
Japanese>English