オカリナ
Busy week both physically and mentally 😰.
I finally got home from the hair salon, where I was able to go, and my husband chose for tonight's dinner what I've always thought was the No. 1 sake drink since I started drinking sake, kafuda-shu 🍶✨✨!
The first time I drank Hwang Suisen, I was amazed ✨.
I didn't know sake could taste this good! I remember drinking it in amazement 😊.
I remember drinking it with amazement 😊.
This Akaban Oumachi has a slight effervescence and tastes like a white wine or something 😋.
Yesterday, I saw a TV show about stewed potatoes in Yamagata, and I wanted to try it, so I made it.
I made a salad with persimmons and pears, the tastes of fall, and it also goes well with them ✨.
It smells great, tastes gorgeous, and goes well with any dish 💖.
I'm glad I got to drink a bottle of sake on an ordinary Sunday, and now I'm ready to get back on track next week! 😆😆
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