玉玉
🌟Tenado Junmai Ginjo Kame no Ou Barrel Matured
Prefecture of origin: Akita
Alcoholic strength: 17%
Raw rice: Kamenoko from Akita Prefecture
Fineness of rice: 55%
🌟Ten no Tado, Tenkuro, barrel-aged
Prefecture of origin: Akita
Alcohol content：16%
Raw rice: Akita Hoshimitsu
Fineness of ground rice: 60%
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