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SakenowaRecord your sake experiences and discover your favorites
Gokyofive RED特別純米
2
まゆりこ
Drink Comparison Set, No Label Photo At Asakusa Sake no Oumasu Kaminarimon Branch Appearance Very light yellowish Aroma Weak to normal Yogurt, sweet and sour aroma Taste Sourness > sweetness, refreshing aftertaste Note for myself↓Information from the internet Raw Rice Koji rice : Yamadanishiki / Kake rice : Nihonbare Rice polishing ratio 60% of rice Alcohol content 15 degrees Sake degree +12 Yeast Kyokai No.901 Acidity 2.4 Amino acidity 1.6 (After all, the sweet sake is ...... preferred.)
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