kizens
Scents of cream, banana, tea and Japanese citrus.
Smooth and slightly effervescent.
Sharp acidity, deep hint of sweetness, rich umami, and refreshing citrus bitterness.
Pair with Goro's Tofu, stir-fried Chinese cabbage and bean sprouts, grilled codfish with salt, grilled seasonal vegetables, sauteed scallops, and Nanbu chicken Nanban.
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