ピラルクは淡水魚
Price: 720ml 1,265 yen (tax included) 1,265 yen
Characteristics: The "Adatara Ginjo" is the world's No. 1 "Champion Sake" in the SAKE category at IWC2018. Adatara Ginjo" won the "Champion Sake" award in the SAKE category at IWC2018. It has a full, fresh aroma and a smooth, well-balanced taste.
Dry and refreshing on the rocks!
Analysis value
Alcohol content: 17% Sake meter: +3 Acidity: 1.3% Amino acidity: 1.1 Amino Acidity: 1.1
Rice used: Mashigura (Aomori) Polishing ratio: 60% Yeast: In-house yeast Sake making: Ginjo-genshu
Japanese>English
ピラルクは淡水魚
I mixed it with 100% Iyokan juice to change the taste.
Fruit and sake go well together, after all!
Japanese>English