serinuntius
A famous sake from Shiga Prefecture, Sanrenboshi.
It feels somewhat sweet, but the sake has a Sake meter value of +2.7.
It may seem sweet because of its high amino acid content, but it is aromatic and full of flavor.
The film in the photo is a UV-blocking film.
It is actually wavelengths below 450nm that degrade sake (due to its higher damage coefficient), so even if you block only UV rays, it will still degrade, but this sake is not degraded and tastes great.
Recommendation!
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