PrinceMichael3_
Posting No. 424
This is a bottle warmed, fire-aged, 14 yeast sake. When I drank it, it had acidity and was sweeter than I expected. The aftertaste is slight but lingers for a long time.
Pairing with Ate
Menchikatsu (fried pork cutlet)
Grilled Mackerel
Vinegared pork cutlet
Personal preference★★★★★
Japanese>English