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吉田蔵μ 石川門生酒
alt 1alt 2
15
osakanosakenomi
It had a gentle lactic acidity, and since it had been a little while since the bottle was opened, it was less gassy. If you want to enjoy the freshness, it's better to drink it earlier, but if you want to taste the rice, it's better to drink it a while after the bottle is opened. It is a refreshing sake type.
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