Masuizumiひやおろし 純米吟醸
ちょ八海さん
Ingredients Rice (domestic), Rice malt (domestic)
Rice polishing ratio 58
Alcohol content 16%.
This is a typical Toyama sake with a pungent, bitter taste. It is somewhat difficult to drink unless it is allowed to mellow out over time after opening the bottle.
Sweetness 2, acidity 2, spiciness 3, bitterness 3
Ginjo aroma 0.5
Tm
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