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Dassai磨き その先へ純米大吟醸
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35
お猿と狸
I jumped off the stage of Shimizu😳. Well, the result is death😭. I'm not a bottle person, I'm a drink person. I've seen the concept of the brewery on TV before, and I've learned a lot about the Toji's role and the president's thoughts. It's the pinnacle of Asahi Shuzo, and I wonder what they have to say about the sake industry, or even Japan itself? I️ want to take a peek at it, even if it's just a little bit. I think I may have gotten my hopes up a little too high. In the process of dissolving the rice and making it into Daiginjo, perhaps the flavor has been stripped away? It's easy to drink, that's for sure. Fresh, elegant, light, and many other words of praise can be listed. But unfortunately, it was not to my taste. The price of just one glass was more than a quarter of a bottle, so you can't not expect it ❗ I'll have to try again with a more appropriate drink😊.
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