alfrescoTohokuizumi純米吟醸 美山錦Takahashi ShuzotenYamagata2024-10-04T23:27:20.513Z24alfresco100% Miyamanishiki produced in Yamagata Prefecture Rice polishing ratio 55 Sake degree +2 Yeast: Yamagata yeast Alcohol 15.5%.Japanese>English
