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Fukuda Junmai Ginjo Yamadanishiki Unfiltered Raw Sake
A gentle fruit-like ginjo aroma.
In the mouth, the gentle aroma from the Kamidachi fragrance spreads, and the impression is that there is a delicate gasiness.
The acidity and sweetness are well mixed.
It has a solid taste that is typical of unfiltered unpasteurized sake, and you can feel the alcohol well.
It is a good choice for those who are looking to make a living.
Ingredients:Rice(Domestic), Rice malt(Domestic)
Rice: 100% Yamada Nishiki
Yeast: JSA 901
Rice polishing ratio: 55
Alcohol content:16 degrees
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